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OUR PRODUCTS

Cromane Mussels

The pure clean waters of Castlemaine Harbour are the source of the area’s famous – Cromane Mussels, a product that local hotels and restaurants are proud to champion.
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Rope Mussels

Rope mussels can be distinguished by their cleanliness, the bluish lightly yellow shell colour, their delicate taste and their high meat content.
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Breaded Garlic & Herb Mussels

Our convenient ready meal – steamed mussels in the half-shell covered in a delicious buttery garlic crumb. 
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Native Flat Oysters

The Native Oyster is known as the European Flat Oyster and is native to Ireland. Its now a rare species which adds to making this a luxury product. Available from October to February.
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Pacific Oysters (Gigas)

The Gigas (Crassostrea gigas), is an oval frilly-shelled Pacific oyster and is now the main species in Ireland – cultivated by about 200 enterprises in 11 coastal counties.
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Common Wild Cockles

Cockles are found in the sandy bays and estuaries of Ireland which bury themselves in low tide. Their meat, delicate and tender, has a unique, fragrant flavour.
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Periwinkles

Collected all around our shores, slow moving and abundant Winkles have been gathered and consumed since pre-historical times.
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Patricia Teahan  
Head Chef, Carrig Country House & Restaurant

“We have used Glenbeigh Shellfish at Carrig exclusively for our Oyster, Cockle and Mussel supplies over the past 19 years because of their dedication to quality, customer focus and prompt service. Noel ,Patricia and their team can be justifiably proud of their well-deserved reputation.”

Testimonials

“Glenbeigh Shellfish offers exceptional quality and flavour when it comes shellfish from the west coast of Ireland.”
Donal Skehan, TV Personality & Food Writer

“Ballycotton Seafood Ltd has been working with Glenbeigh Shellfish for over 5 years. We are delighted to have another high quality Irish product in our retail and wholesale range to compliment our fresh Irish fish, smoked fish and ready to eat products. Glenbeigh have been supplying us with mussels, oysters and cockles delivered to our door weekly. All loads are fully traceable back to harvest area and harvest date. We are very happy with the service and product supplied and look forward to working together with Glenbeigh Shellfish for the foreseeable future.”
Keith Birdthistle, Ballycotton Seafood Ltd

“Glenbeigh Shellfish has been supplying us with the freshest purified shellfish for many years, so we at Spillane Seafoods Limited know that we can guarantee our customers the highest quality produce throughout the year. Our long standing relationship with Glenbeigh Shellfish is built on trust, service and excellence.”
Paudie Spillane, General Manager, Spillane Seafoods

“We have used Glenbeigh Shellfish at Carrig exclusively for our Oyster, Cockle and Mussel supplies over the past 19 years because of their dedication to quality, customer focus and prompt service. Noel, Patricia and their team can be justifiably proud of their well-deserved reputation.”
Patricia Teahan, Head Chef, Carrig Country House & Restaurant

“We at Doyle’s Seafood Restaurant in Dingle, have been using Glenbeigh Shellfish for over 10 years now, Noel and Patricia have an amazing business, supplying us with amazing local products, beautiful mussels and outstanding oysters, second to none anywhere in the world.”
Sean Roche, Doyle’s Seafood Restaurant, Dingle

“We are committed to only using the best quality produce, from delicious artisan foods to the very freshest fish and shellfish. Our oysters, cockles and mussels are supplied by Glenbeigh Shellfish. The quality of their shellfish is second to none and they deliver 6 days a week.”
Noel Dennehy, Head Chef, The Moorings